Live the Lifestyle Blog — not molding

The Infamous Non-Molding Burger

The Infamous Non-Molding Burger

By now, you may have seen the famous year old pictures of a fast food meal. If not, the concept is easy. Basically, someone purchased a fast food meal and let it sit open to the environment for a certain length of time, typically a year. The result? It looks exactly the same. No rot. No mold. Picture-perfect. I’m sure it was all as hard as a rock, but that’s still not really a natural response. Try doing that with a vegetable and a steak. (Or maybe don’t… not endorsing any science projects here). There have been arguments on both...

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Is It Really Organic?

Is It Really Organic?

Ever hear people talk about how organic from the supermarket doesn’t taste any different or feel any better? You would think with all the hubbub about organic (and the higher price tag) it would have some obvious differences from the conventional. Maybe you’ve tasted and felt the non-difference and wondered, What did I just pay extra for? On the surface, this seems like a debate about organic versus conventional. Is it really worth it? What’s the difference? Recent news has uncovered a different question, however, that might explain why you’re local organic produce does actually taste and feel better than the supermarket organic...

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